A recipe my family actually always loves.
https://laurenslatest.com/15-minute-chow-mein-noodles/#recipe
- 4 packages ramen noodles* or yakisoba noodles
- 2 tablespoons olive oil
- 1/2 small onion diced
- 10 oz shredded cabbage
- salt & pepper to taste
- 1 1/2 teaspoons ground ginger or grate in a little fresh ginger
- 2 teaspoons sugar
- 1 teaspoon granulated garlic
- 1/4 cup soy sauce
- 2 teaspoons sesame oil
- Cook ramen noodles in boiling water until chewy and *just* cooked. Drain and set aside.
- In a large skillet, heat olive oil over medium-high heat. Sauté onion, cabbage, salt, pepper, ginger together until tender.
- Toss together with cooked noodles, sugar, garlic, soy sauce, and sesame oil until heated through.
- Serve hot.
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