Wednesday, October 8, 2014

Taco Seasoning

  • 2 TBSP chilli powder 
  • 2 tsp. corn starch
  • 2 teaspoons Mexican oregano
  • 1 teaspoon paprika
  • 1 teaspoon ground cumin
  • 1 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1 teaspoon coarse salt or 1/2 teaspoon fine/table salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon cayenne pepper or red pepper flakes, optional.


  • Combine all the seasonings together in a jar and shake until well mixed.
  • Use 1 - 2 tablespoons seasoning mix for every pound of ground beef plus 1/2 - 2/3 cup water.
  • You can tweak the seasoning to suit your own tastes. I went easy on the salt so you can salt and pepper to taste.

No comments:

Post a Comment