Strawberry Frosting

 via: https://sugarspunrun.com/strawberry-buttercream-frosting/#recipe

Approximately for me. Adjust when it's hot and ingredients are dry etc. I sift the powdered sugar, and beat the crap out of the butter on high speed with my paddle for the kitchen aid. 

• 1 cup (16g) freeze-dried strawberries (just blitz a packet from the dollar store in the vitamin cup)
• ▢ 1 cup (226 g) unsalted butter softened
• ▢ 4 cups (500 g) powdered sugar
• ▢ 1 teaspoon vanilla extract (optional, see note)
• ▢ ⅛ teaspoon salt
• ▢ 2-4 Tablespoons heavy cream or milk 
• 1. Whip the butter till almost white
• 2. Add half the powdered sugar and salt
• 3. Add strawberry powder
• 4. Add heavy cream, vanilla and beat till fluffy again
• 5. Add rest of powdered sugar, adjust as needed